In 2016, Globe and Mail reporter Ann Hui drove across Canada to answer two questions: Why is there a Chinese restaurant in every small town? And who are the families who run them? It was only after the story was published that she discovered her own family could have been included — her parents had run their own Chinese restaurant, The Legion Cafe, before she was born. Thi...
|Title||:||Chop Suey Nation: The Legion Cafe and Other Stories from Canada’s Chinese Restaurants|